There is a cooktop for every space and each private chef. The versatility of flex induction, induction, gas or glass ceramic cooktops can be combined with downdraft ventilation and the more specialised electric grill or Teppan Yaki. Singularly or combined in the Vario models, all are crafted to inspire the private chef. Whether flush- or surface mounted, the expansive, professional Vario cooktops 400 series or the compact, understated Vario cooktops 200 series will transform the cooking space.
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Option 1:
List the exact model numbers you need, one per line.
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Option 2:
Use the search grid to identify items you want a price for.
The 200 series is the entry level series (least expensive), followed by the 300 and ending in the 400. Not all items are available in all series.
